Lucia Green Jackfruit in Brine 565g / 20oz

Lucia Green Jackfruit in Brine delivers authentic Filipino and Southeast Asian cuisine to your kitchen. This 565g can contains tender, young green jackfruit preserved in a savory brine solution, ready to use in traditional dishes like ginataang jackfruit, curries, and stews. The mild flavor and meat-like texture make it versatile for both vegetarian and mixed preparations. Simply drain and incorporate into your favorite recipes for an authentic taste of the region. A pantry staple for home cooks seeking quality imported ingredients.